The newest addition to West Town’s burgeoning array of Italian restaurants, Buongiorno Cafe mixes a modern atmosphere with traditional Italian cafe food. The brightly painted walls glow under warm lighting, while flat-panel TVs broadcast the day’s news. With its satisfying sandwiches and casual feel, Buongiorno Cafe’s welcoming atmosphere quickly transports diners to Italy—without the need to brave the Atlantic.
Morning commuters will be happy to know that Buongiorno Cafe opens at 6:30 a.m., with a breakfast menu that includes quick fixes like croissants and muffins, as well as more elaborate fare including a variety of frittatas and breakfast sandwiches. Of course, a cafe is not a cafe without coffee, and this one does not disappoint. The bar in the back serves espresso, cappuccino and lattes, as well as a complete selection of beer, wine and spirits for diners later in the day.
Paninis are the lunchtime staple, the majority of which are available in any of four variations: Puccia, on a hollowed-out loaf of artisan bread; Focaccia, on pizza bread; Pressini, on flat bread and pressed on a grill-press; or Tradizionale, on basil French bread. The pizza selection features traditional Roman-style pizzas, with thin, crispy crusts and very little sauce. Exotic toppings such as prosciutto (thinly sliced Italian ham), artichoke hearts and Genoa tuna will impress the adventurous, while pepperoni and sausage will satisfy simpler tastes.
Since nothing beats casual like your own living room, you can order anything from the menu for carry-out. With the average entree costing less than $10, a meal here will cost you significantly less than a trip to Italy.
Reviewed By: Aimee Hall
