This "build your own bowl, fast casual, Asian stir-fry" spot is part of a national chain. Patrons choose their own meats, spices, vegetables and sauces and then watch as the cooks stir up the food with long wooden sticks until it's cooked just right. The restaurant's style of cooking is modeled after a centuries-old legend. According to the legend, 12th century Mongol warriors, led by Genghis Khan, warmed their shields over open fires to grill food in the battlefield.